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Delicious house-made afghan cookies.
GLUTEN-FREE | DAIRY FREE | EGG FREE | VEGAN / PLANT BASED | MOSTLY ORGANIC
Our afghan cookies are our most popular sweet treat. They're loaded with superfood ingredients such as activated buckwheat and cacao and are shortened with coconut oil. Like all of our food, they are completely gluten-free, dairy-free, egg-free, mostly organic, vegan / plant based, absolutely DELICIOUS and made in-house and from scratch, in our Power Plant Kitchen.
Serving Suggestion: Dip into a hot cacao made with plant-based mylk, for a comforting morning tea, afternoon treat or supper.
Storage Tip: You won't be storing these for long as you won't be able to keep away from them! They are delicious served chilled, straight from the fridge or freezer though! They are best stored in an airtight container.
PLEASE NOTE: May differ from image displayed