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OUR MENU

All of our food is gluten free, dairy-free, egg-free, mostly organic, plant based, always delicious and made in house with love! Everything is made from scratch so we know all the ingredients that have gone into each dish and we don't use deep fryers or microwaves.

 SAVOURY CABINET MENU

RAW SANDWICH - Our famous dehydrated onion and organic golden flaxseed flat bread with savoury cashew cream, cashew queso sauce and filled with fresh salad ingredients. Not available anywhere else.

FRITATTA - An egg-less fritatta loaded with seasonal vege and 'Angel Food' dairy-free cheddar cheese and topped with toasted seeds.

DAILY SALAD BOWL - A large bowl of our ever changing fresh seasonal salads with inspired dressings and punchy flavour, that will have you salivating!

SAVOURY LENTIL PIE

LASAGNE

NEATLOAF

 

MADE TO ORDER MENU

SOUP

DHAL - Hearty authentic Sri Lankan Dhal served with a tasty garnish of baked mungi chilka and fresh seasonal greens.

MISO - Authentic and nutritious Urban Hippie miso with ginger, garlic, Pacific Harvest wakame seaweed, mushrooms & Tonzu organic tofu served with two slices of our house-made Energy Loaf toast.

 

LOADED TOAST

VINCE - 100% plant based mince with avocado, lettuce, tomato and relish on two slices of our house-made Energy Loaf toast. (Vince is made right here in Whangarei by a family business called, Olive & Ash)

GOLDILOX - Ribbons of smoked carrot, 'Angel Food' dairy-free cream cheese, fresh greens, 'Hidden Valley' sauerkraut and capers on two slices of our house-made Energy Loaf toast.

SHROOMS - Balsamic & thyme marinated mushrooms with sun-dried tomato pesto and avocado dressing on two slices of our house-made Energy Loaf toast.

SCRAM 'N' BEANS - House-made Baked Beans and organic Tofu Scram with two pieces of Energy Loaf Toast.

 

BOWLS

NACHOS - One of our most popular dishes. Mild Mexican chilli-beans with salsa, guacamole and savoury cashew queso sauce. 

CREAMY MUSHROOMS - Mushroom Stroganoff with Thyme, Oregano and Seasonal Vegetables on a baked Potato, served with Rainbow Slaw and Savoury Cashew Sauce.

 

BIG BREKKY (SATURDAY ONLY)

 

SOMETHING SWEET

RAW CAKE - Our famous 'cheesecake-style' raw cakes will keep you coming back for more! These are refined sugar free but will absolutely satisfy any sweet cravings you have, without any guilt! The texture is smooth and creamy and they are beautiful works of art. They need to be tasted to be believed. Cabinet flavours change daily.

RAW SLICES - All raw and refined sugar free. We have lots of regular customers who are hooked on these guilt-free delicious treats! A selection of the following are available daily: Chocolate Caramel, Peanut Caramel, Peppermint, Ginger Crunch, Decaf Mocha, Strawberries and Cream and Banoffee.

MUFFINS - You wont believe these are gluten-free! These are the softest, lightest, fluffiest and most satisfying muffins you will ever try - guaranteed! The flavour changes daily.

AFGHAN COOKIE -  A slightly chewy chocolate cookie with activated buckwheat for the crunch factor, topped with organic, dairy-free 70% Dark Chocolate (contains a small amount of refined sugar) and a walnut piece.

BAKED CAKES & SLICES - Our talented chefs bake a variety of delectable cakes and slices throughout the week.

DRINKS